TV: Dinner Date Australia Review

Dinner Date Australia features one single girl going on three blind dates with three men – with one twist – they’ll all be cooking for her and she’s picked them out on the basis of their menus.

Let’s get one thing out of the way.

If you’re tuning into Dinner Date Australia because you want to see Manu Feildel, forget it. Feildel spends about one minute onscreen during this and I don’t reckon he would remember any of the names of the people involved. He doesn’t get involved in the segments or offer any cooking advice, he is just the guy top-and-tail-ing the segments. This is a role where his French accent is a bigger asset than any sort of cooking expertise he may or may not have.*

*Hey, and he just won Dancing with the Stars! Isn't that lucky considering he has this new show coming up?

Now that’s out the way, what is Dinner Date Australia? The answer is pretty simple - it’s ‘Perfect Match’ meets ‘My Kitchen Rules’. The production values are MKR 101. The premise is pretty hard to screw up - just capture all the awkward tension and charm of a first date and include lots of delicious looking food. It’s not easy to go wrong - and sure enough Dinner Date Australia is a solid, vaguely amusing, slightly depressing hour of utterly disposable television.

TV REVIEW - WINNERS AND LOSERS

Winners and Losers is a show for women.

That’s not to say it’s a bad show, or an unworthy show – but it’s just not a guy’s show.

This is Sex and the City (there’s even two blondes, a brunette and a redhead) meets Packed to the Rafters – and it’s Channel Seven’s attempt to double down on the Rafters audience, whisking that incredibly popular program off the air to make way for this – and in the process they’ll be hoping that they get two massive dramedy franchises off the ground.

Of course, they might risk alienating the Rafters audience, a casually diehard fan base that has forged a deep connection over the last four years to this particular family.

My question is simply this - by aiming the show squarely at half the country are they not giving it a chance to get out of the blocks?

TV REVIEW - MY KITCHEN RULES

My Kitchen Rules made its debut early last year in a post-Masterchef haze as Channel Seven’s great white cooking show hope. It kicked off to good ratings and has since become one of my guilty pleasure shows – and Channel Seven are counting on improved ratings in its second season. Subtle as a sledgehammer, the editors desperately eke every ounce of drama out of an undercooked mushroom or a lumpy mousse. It’s great fun, but only if you don’t take it too seriously.